This coffee was recognized for its balanced and easy drinking traits.
It embodies sweetness, cleanliness, nuttiness, chocolate notes, fruity flavors - all the elements that capture the essence of Guatemalan coffees annually.
The title Ojo de Aqua is how the locals denote water springs. William operates the farm primarily with his father and sole son.
- Guatemala, Huehuetenango, Santa Ana Huista
- William Morales - Farm Owner
- El Sendero Cooperative
- 1,650m above sea level
- Caturra varietal
- Washed processing method
- 2.5 Hectares farm size
